Maroubra Seals Bistro

Job Description

•      Assist in daily set-up and preparation, and cleaning up of the restaurant

•      Ensure the restaurant maintains a high level of cleanliness for guests

•      Must learn and understand menu items offered at the Bistro

•      Deliver food and beverages to any table as needed

•      Provide excellent and efficient customer service to guests

•      Assist in cashiering duties whenever needed

•      Any other tasks assigned by Supervisor

Job Requirements

•       No prior experience required, although previous experience will be beneficial

•       Pleasant and friendly personality

•       Responsible and punctual for their own work

•       Able to multitask and handle high volume of work

•       Be able to work as a team and have initiative

•       Ability to comprehend and communicate in fluent English

Benefits / Other Notes

•       Staff meals and beverages provided

•       2 hour break in between lunch and dinner shifts

•       Ability to work with friends as multiple shifts/positions are provided

•       Transport to/from the Bistro can be organised depending on your location

•       Training will be provided

NOTE: Wage is negotiable during the interview process